Le Grand Hall

Overview

Time stands still for a brief moment as guests mingle and enjoy afternoon tea beneath Le Grand Hall’s original wood-carved ceiling.

Afternoon Tea

Enjoy an afternoon tea unlike any other in the Grand Hall, where savoury sandwiches and sweet tartlets from world-class pastry chefs are presented with flair.

Walk the Catwalk

See and be seen between 4:30 p.m. and 6:30 p.m., when Le Grand Hall becomes the living room of St. Moritz.

Book a Table

Inspirations from Le Grand Hall

Pad Thai

Our amazing Pad Thai recipe is easy and approachable. It starts with fresh ingredients including rice noodles, soy sprouds, shrimps, broccoli and scrambled eggs tossed in a delicious homemade Pad Thai sauce.

BBQ Burger

Our BBQ Burgers are an amazingly juicy explosion of sweet, tangy, spicy, smokey deliciousness. They’re smothered in homemade BBQ sauce, Gruyère cheese, dry-aged black angus beef, crispy lettuce, juicy tomatoes and port-glazed caramelised onions.

Blueberry Cheesecake

The fresh flavors of blueberries shine in this refreshing dessert. Layers of blackberries, ladyfingers soaked in blueberry sauce, and whipped cream alternate in this showstopping dessert.

Traditional Nicoise

This traditional French salad nicoise is packed with romaine, radish, green beans, black olives, anchovies, hardboiled eggs, ventresca tuna, and other veggies in a lemon vinaigrette.

Mont Blanc

Appropriately shaped like the beautiful Mont Blanc, this French pastry features chestnut purée piled and is topped with a jelly lace for a subtlety sweet dessert that looks like a snowy mountain.