In the heart of the Palace Wellness you can find the "La Diala", decorated in the Engadin style. The beautiful sun terrace and the light, smart and balanced cuisine invite you to stay.
25th June - 5th September
Daily, 12 noon to 8pm
Suitable for families; no dress code
Light, Smart, Balanced
Plant Based Dishes
Inspirations from La Diala
The ultimate nutrient-rich and protein-packed vegan buddha bowl. Fresh veggies, beans, raw kale leaves, wholegrain rice and a vibrant lime coriander dressing make it hearty and full of flavour.
Paleo Cobb Salad
Our Paleo Cobb salad is a dish that is filling enough to be a meal on its own. The salad is packed with seasonal veggies, chicken, poached egg and a lemon vinaigrette for a delicious and easy lunch or dinner.
This scrumptious lemon tart features homemade creamy and tangy lemon curd in a crisp pastry crust, topped with some torched meringue making it the most delicious of desserts.
Chia pudding is our favourite breakfast dish. It's creamy, satisfying and loaded with protein and fibre. This vegan chia pudding recipe is made with chia seeds, coconut milk, passion fruit puree and lychee.